“CINTA SENESE” RAGOUT (a pig breed from Siena’s area and similar to the Spanish pig “Puro Bellota”)
21 May 2020
HARE SPREAD
21 May 2020
“AMATRICIANA” SAUCE
€8.50
DESCRIPTION: typical Italian ragout.
INGREDIENTS: tomato sauce, bacon (pork meat, salt, saccharose, flavorings, spices, flavor enhancer: monosodium glutammate. preserving: potassium nitrate, soium nitrite) 28%, onion, carrots, celery, butter, olive oil, red wine, salt, garlic, white pepper.
ALLERGENS: celery, sulfites.
CHEF TIPS: sauce for pasta.
NET WEIGHT: 6,35 ounces – 0,395 pounds – 180 gr.
Out of stock
| Weight | 0.33 kg |
|---|
Related products
-
CHEESE AND BLACK PEPPER SAUCE FOR PASTA
Price range: €6.50 through €11.00 -
“INTINGOLO”, OLD RECIPE OF THE UNDERGROUND CITY, (made from dried tomatoes, cheese and cured meat)
Price range: €7.10 through €14.00
