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Catalogue

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WILD BOAR SALAMI

10.5017.50

DESCRIPTION: ground pork and wildboar meat stuffed into small casings, cured and air-dried.

INGREDIENTS: pork meat, wildboar meat 48%, salt, pepper, garlic, herbs, dextrose, saccharose, antioxidants: E 300, E 301, preservatives: E 252, E 250. Non-edible casing.

Weight N/A

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