TAGLIATELLE PASTA WITH PORCINI MUSHROOMS
22 May 2020
ORECCHIETTE PASTA
22 May 2020
PICI PASTA WITH PORCINI MUSHROOMS
Price range: €4.00 through €6.00
TYPICAL PASTA FROM MONTEPULCIANO – TUSCANY – ITALY
INGREDIENTS: italian durum wheat semolina, water, Porcini mushrooms (Boletus edulis and similar) 2%.
ALLERGENS: gluten and it may contain traces of clams and eggs.
CONSISTENCY: excellent when cooked “al dente” and thicker than spaghetti.
COOKING TIME: about 19 minutes.
| Weight | 0128 kg |
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