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PANFORTE WITH FIGS AND WALNUTS (fruitcake)
7 June 2019
CHEESE AND BLACK SUMMER TRUFFLE SAUCE
7 June 2019
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CHOCOLATE AND HAZELNUTS BISCOTTI CALLED “CANTUCCI”

7.00

DESCRIPTION: typical Tuscan recipe.

INGREDIENTS: soft wheat flour, eggs, cocoa powder, dark chocolate, sugar, yeast, hazelnuts, vanillin, salt.

NET WEIGHT: 8,82 ounces – 0,551 pounds –  250 gr.

191 in stock