“CINTA SENESE” PANCETTA (PORK BACON)

DESCRIPTION: salt cured and air-dried pork belly meat.

INGREDIENTS: Cinta senese pork meat, salt, dextrose, saccharose, herbs and flavourings, antioxidant: E 300, preservatives: E 250, E 252.

NET WEIGHT:  12.34 oz. –  0.77 pound –  0.35 kg.