“CINTA SENESE” PORK TENDERLOIN WITH FENNEL FLOWERS

DESCRIPTION: cured and air-dried pork tenderloin.

INGREDIENTS: Cinta senese pork meat, salt, dextrose, saccharose, herbs and natural flavourings, antioxidant: E 300, preservatives: E 250, E 252.

NET WEIGHT:  14.1 oz. –  0.88 pound –  0.4 kg.